Xias Catering

Chef-Crafted Catering,
Made For Your Table.

Full-service and drop-off catering across the city — plus private chef dinners in your own kitchen. Share your vision and we'll build the perfect spread.

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01Every Occasion

We Cater Every Event

From intimate gatherings to large corporate lunches — Xias shows up for Pittsburgh.

Corporate Events

Boxed lunches, breakfast spreads, and full drop-off trays for offices, meetings, and company events across Pittsburgh.

Repast Catering

Honoring a loved one deserves food that feels like home. We bring comfort, warmth, and care to every repast.

Birthdays & Celebrations

Make your milestone unforgettable — birthdays, baby showers, graduations, and anniversaries for any size crowd.

Block Parties & Festivals

Our mobile kitchen rolls up and serves your crowd live. Perfect for block parties, festivals, and community events.

02How We Serve You

Two kitchens. One standard.

Whichever way you book us, it’s the same menu, the same recipes, and the same attention to detail — sized to fit the occasion.

01Full-Service Catering

Formal & full-service catering

Plated dinners, buffet spreads, and fully staffed service for weddings, galas, and milestone celebrations — designed, cooked, and served by our team from start to finish.

  • Custom menu design & tastings
  • Full staffing, setup & breakdown
  • Mobile bar & personalized event planning
Full-service catering table
02Event Vending

Event vending & mobile bar

Live, on-site cooking that rolls straight to your crowd — built for event vending, corporate lots, block parties, and festivals where guests want food served fresh in front of them.

  • Festival & market vending
  • Corporate lunch & break service
  • Menu scaled for fast, live service
Mobile kitchen service
Xia, founder and executive chef
About the Chef & Owner

Every plate carries a personal touch.

Xias Catering was built on one belief: an occasion is only as memorable as the table set for it. What started as a passion for feeding family and friends has grown into a full catering house — one that still plans every menu, every setup, and every detail by hand.

Today that same care travels two ways: through elegant, full-service catering for weddings and formal events, and through the Xias mobile kitchen, bringing the same recipes curbside to corporate lots, festivals, and celebrations across Pittsburgh.

Xia
Founder & Executive Chef, Xias Catering
04FAQ

Questions, Answered

How far in advance should I book?+
For full-service events we recommend two to three weeks; drop-off catering and boxed lunches can often be arranged with a few days' notice. Text us for same-week availability.
Do you accommodate dietary restrictions?+
Absolutely. We regularly build halal, vegetarian, vegan, and gluten-free menus. Tell us how your guests eat and we'll design a spread everyone can share.
What areas do you serve?+
We cater across the greater city area with both pickup and delivery. For events outside our usual radius, reach out and we'll see what we can do.
What's the difference between full-service catering and event vending?+
Full-service catering is a planned, staffed spread for your guest list — plated or buffet, set up and broken down by our team. Event vending is live, on-site service for festivals, markets, and corporate lots, where guests come to us and food is cooked fresh in front of them.
How does pricing work?+
Most spreads are priced per person or per tray, starting from $14. Bar service, event planning, and meal prep are quoted individually — request a quote and we'll send a detailed estimate.
05Let's Plan

Ready to Plan Your Event?

Tell us about your event — date, guest count, and the vibe — and we'll put together the perfect spread.

Xias Catering

Chef-crafted catering & private chef dinners for events of every size. Feeding the city, one plate at a time.

Contact
  • hello@xiascatering.com
  • 412·500·5377
  • Serving the greater city area
    Pickup & delivery available
© 2026 Xias Catering. All rights reserved. Chef-crafted · Halal-friendly · City-proud